Free traceability label generator
Free voice pick label printing app for fresh produce traceability: print your choice of fresh produce labels including PTI, keep traceability records for lookup and audits.
Free voice pick label printing app
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Traceability is a business process that enables trading partners to follow products as they move from field through to retail stores, online or in-store, to foodservice operators and also to the end consumer. Each Traceability Partner must be able to identify the direct source (supplier) and direct recipient (customer) of product.
The first priority of traceability is to protect the consumer through faster and more precise identification of implicated product. This is critical if the product must be withdrawn or recalled from the supply chain.
Print free fresh produce voice pick labels
[Fresh Produce Quality Inspection App for Quality Control]
This document serves as a best practice guide to implementing traceability in the Fresh Fruit and Vegetable (Produce) Industry. The best practices recommended are based on GS1 global standards for supply chain management, data sharing and product identification. These standards were developed by industry to optimise business practices across supply chains world-wide.
This implementation guideline is built on the basis of GS1 Global Traceability Standard 2, which defines the minimum traceability requirements across all sectors. The guideline focuses on the additional traceability requirements that are specific for fresh fruit and vegetable traceability. The scope of this guideline establishes minimum requirements and best practices to share information between distribution channel participants.
Fresh Produce Voice Pick labels for fruit vegetable wholesale and packers
Fresh Produce Traceability: Maintaining fresh produce traceability
Traceability has become a strategic priority for organisations around the world. In addition to enabling increased supply chain quality, efficiency and transparency, the sharing and use of traceability data enables the development of solutions that enhance supply chain security and safety.
■ Addresses traceability practices from pre-grower to retail store or foodservice operator (i.e. external traceability) to the point of consumer sale to support Critical Tracking Events (CTEs) such as product creation/(re)packaging, shipping, receiving, processing, and selling;
■ Considers traceability practices upstream from the grower, including guidance for seed or crop protection or treatments;
■ Applies to all fresh fruit and vegetable products for human consumption;
■ Applies to all levels which are uniquely identified including the base product or traded item (e.g. case/carton, consumer item), Logistic Unit (e.g. bin, container);
■ Includes all supply chain participants: growers/primary producers, packers/repackers, suppliers/distributors/traders/exporters or importers, wholesalers, retailers, and foodservice operators.