Farmsoft · Producepak
Fresh-cut fruit packing software
Producepak runs fresh-cut operations from intake to invoice: receiving, storage, grading, quality control, packing, labels, picking and shipping. Every carton carries its grower lot, so traceability and recall are automatic.
100% scan-verified packing and shipping
90% less fresh produce waste
80% lower administration effort
14+ countries using Producepak
From intake to invoice
- ReceiveRaw fruit and vegetables bought on POs and received by supplier lot.
- StoreCold storage with FIFO and expiry alerts.
- Grade & prepareWashing with sanitiser checks, peeling, cutting and mixing to recipe.
- Pack & shipCups, trays and snack packs with use-by dates.
Fresh-cut fruit quality checks
Inspections are completed on phones or tablets with photos, against templates built for fresh-cut. Results are attached to the lot, drive grading and are printed on customer QC reports.
- Wash-water sanitiser levels
- Browning and cut quality
- Temperature through the cold chain
- Shelf-life and micro tests
What else Producepak does for fresh-cut businesses
- Emailed and PDF customer orders converted by Pak-Bot AI
- Customer-specific carton and pallet labels (GS1-128, SSCC)
- Retail EDI: purchase orders, despatch advice, invoices
- Scan-verified picking with loading photos
- Invoices to Xero, QuickBooks, MYOB, Sage or Acumatica
- Forward and backward trace and mock recall in seconds
Related
Questions
Can Producepak be set up for our fresh-cut grades and pack formats?
Yes. Grades, sizes, pack formats, labels and QC templates for fresh-cut are configured during setup, typically within 1–4 weeks.
How does fresh-cut traceability work?
Each delivery is received as a lot. Grading and packing consume those lots, and every carton and pallet label carries the lot, so a forward or backward trace is one search.
Does it work on tablets in the packhouse and cool room?
Yes. Producepak runs on Android, iOS and Windows devices with barcode scanners and label printers.