Farmsoft · Producepak
Meat export app with quality control
From slaughter, cutting and ageing to packing, shipping and export – with quality inspection at every step and export documents generated from the scanned load.
Watch the video & book a demo Producepak meat packing details
100% scan-verified packing and shipping
90% less fresh produce waste
80% lower administration effort
14+ countries using Producepak
Live animal to customer
- Live intake Animals received by supplier, lot, tag or NLIS/ear-tag ID, live weight and owner (custom kill).
- Harvest Kill sheet, hot carcase weight, grade and condemnation recorded per head.
- Chill & age Carcases tracked by chiller rail and ageing days with shrink recorded.
- Fabrication Cut sheets per customer; every primal and retail cut linked back to the carcase.
- Pack & label Catch-weight labels, GS1-128 barcodes and box labels printed automatically.
- Ship & invoice Pallets scanned on loading; invoice and documents generated per order.
Quality control and food safety
Checks are recorded on tablets against the carcase, batch or box, with photos. Results stay with the product through to the export or customer documents.
- Carcase temperature and pH
- Trim, fat cover and colour
- Foreign-matter and metal detection
- Label and weight verification
- Sanitation and HACCP records
Why packers switch
- Every cut traced to the animal and supplier
- Catch-weight labels printed at the scale
- Cut sheets per customer for custom processing
- Invoices produced from the scanned boxes
- Standard, low-cost hardware
- Implementation in 1–4 weeks
Producepak meat packing solution · Meat packing video & prices
Related
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Questions
Does it issue export health certificates?
Certificates are issued by the competent authority. Producepak keeps the inspection, temperature and lot records the certificate relies on and attaches it to the consignment.
Further reading
- producepak.com – Producepak Meat Packing App
- foodmanufacturing.com – simplifying quality assurance for the meat processing industry
- slideshare.net – quality control of meat and chicken
- researchgate.net – 11247044 Quality control in the meat industry Application of the HACCP
- edepot.wur.nl
- onlinelibrary.wiley.com – 9780813820897.ch31
See Producepak running on your product
Watch the short video, then book a live demonstration with a fresh produce consultant.