Seafood Fresh Produce Inventory Traceability Software for exporting and value adding

Seafood Fresh Produce Inventory Traceability Software for exporting and value adding for seafood packing, seafood storage, seafood quality control. Easy audits & seafood Fresh Produce Inventory Traceability Software. Recall seafood both up and down supply chains. Minimum seafood waste, maximum seafood Fresh Produce Inventory Traceability Software & profit.


Seafood Fresh Produce Inventory Traceability Software for exporting and value adding

Seafood Fresh Produce Inventory Traceability Software for exporting and value adding for seafood packing, seafood storage, seafood quality control. Easy audits & seafood Fresh Produce Inventory Traceability Software. Recall seafood both up and down supply chains. Minimum seafood waste, maximum seafood Fresh Produce Inventory Traceability Software & profit.

Seafood Fresh Produce Inventory Traceability Software for exporting and value adding
Seafood Fresh Produce Inventory Traceability Software for exporting and value adding
View Fresh Produce Inventory Traceability Software Specifications.

SEAFOOD Fresh Produce Inventory Traceability Software
IQF Seafood packing
A professional business management app for IQF processors and packers of seafood. Contact information of processors, suppliers, manufacturers, specialists, importers, exporters, sales agencies, traders, wholesalers, brands and distributors of IQF Frozen Fish & Seafood Products. Frozen Freshwater Food, Whelk, Scallops, Shrimp, Squid, Octopus, Molluscs, Crab, Cephalopods, Crustaceans and Shellfish.


Seafood Fresh Produce Inventory Traceability Software and labelling regulations
Seafood Fresh Produce Inventory Traceability Software and labelling regulations ensure that seafood can be tracked through the supply chain and is described accurately to consumers.
Seafood Fresh Produce Inventory Traceability Software is the ability to fully trace a product from the point of sale back to its point of origin. This is required to follow general food law, fisheries control and fish marketing.


Seafood Fresh Produce Inventory Traceability Software for exporting and value adding
Seafood packhouse hygiene checklist for food safety

General seafood labelling requirements
Regulation 1169/2011, The Food Information to Consumer Regulation (FIC) becomes effective from 13/12/2014 and replaces the current Food Labelling Regulations 1996.
The new regulation brings EU rules on general and nutrition labelling together into a single regulation to simplify and consolidate existing labelling legislation.

Key changes introduced by this regulation include:

Country of origin/Place of provenance: origin requirements have been tightened and also extended to fresh and frozen meat from pigs, sheep, goats and poultry. Seafood is excluded because an origin in required under the Fish Labelling Regulations.
Nutrition labelling: 'back of pack' information will become mandatory on the majority of prepacked foods, Single ingredient unprocessed foods are exempt.